This is the latest in an ongoing guest series brought to you by Southborough’s Culinary Underground. This week Chef Suzanne offers a tasty – and easy – alternative to canned soup. Read the full article → from Notes from the Culinary Underground: Step away from the can opener
food
Starting this weekend there’s a new brunch option in town
French toast with mascarpone and fresh fruit. Poached eggs on grilled brioche with gorgonzola cream. Grilled, sliced steak with fried eggs and homefries. Hungry yet? Read the full article → from Starting this weekend there’s a new brunch option in town
Town Line Deli opening soon in Southborough
The Benchmark Deli closed up shop back in October, and since then their former space on Framingham Road at the intersection with Newton Street has sat vacant. Not for much longer. Read the full article → from Town Line Deli opening soon in Southborough
Local artisan food and wine tasting at Panzano on Saturday
Here’s an event at Panzano Market that’s sure to be tasty. Fourth Annual Local Artisan Food & Wine Tasting at Panzano Saturday, November 7, 3:00 to 6:00 pm Panzano Market, 154 Turnpike Road (map) Special Guest Ilene Bezahler, Editor of Edible Boston Magazine This is a wonderful opportunity to meet local food and wine artisans Read the full article → from Local artisan food and wine tasting at Panzano on Saturday
Benchmark Deli closing over dispute with landlord
Here’s one I’m really sad about. The Benchmark Deli in the mint green building on Framingham Road (map) will close for good on Saturday over disputes with their landlord. I heard the rumor this weekend, and today the Metrowest Daily News confirms it’s true. It can’t be easy to run a restaurant in this economy, Read the full article → from Benchmark Deli closing over dispute with landlord
The best restaurant west of Boston is one of our own
When you think about the best restaurants west of Boston, maybe you’re thinking about something in Brookline. Or perhaps Wellesley or Newton. Or Waltham. But what you really should be thinking about is a little place right in your own backyard. That’s because Boston Magazine recently named Southborough’s own Tomasso Trattoria the best restaurant west Read the full article → from The best restaurant west of Boston is one of our own
Beat the sales tax at Panzano
If you buy a bottle of wine (or beer or spirits) today you won’t pay any sales tax. But all that changes tomorrow when the state will start imposing a 6.25% sales tax on alcohol purchases. Panazano Market wants to help you stock up on tax-free wine. Through today, they’re offering a 20% discount on Read the full article → from Beat the sales tax at Panzano
Cheap eats: The Recession Stand
The Recession Stand, a new hot dog stand at 169 Boston Road, has been getting its fair share of press recently thanks in part to its clever name. Here’s a recent video about the vendor from NECN. So has anyone given the place a try? Read the full article → from Cheap eats: The Recession Stand
Salad days at the Fire Station
The Southborough Fire Department is into local produce. And I mean really local. Each year firefighters plant a vegetable garden outside the fire station. This year the garden features cucumbers, several different kinds of peppers, zucchini, tomatoes, pumpkins, and more. The vegetables are used to make communal meals during each shift. Captain Joe Hubley said Read the full article → from Salad days at the Fire Station
Farmers’ markets near Southborough
Perhaps you tend a garden in your backyard. Or perhaps you have a plot at the Southborough community garden. Or perhaps you belong to a local CSA. But if not, you may be looking for a source for fresh, local produce. If that’s the case, why not check out one of the farmer’s markets in Read the full article → from Farmers’ markets near Southborough
Tomasso taking part in Restaurant Week
Tomasso Trattoria is offering a special menu at a special price as part of Restaurant Week Boston, which despite the name, isn’t limited to Boston and last more than a week. From now until Friday, March 27, you can get a 3-course meal for $33.09. (I can only guess that 9 cents is important.) Check Read the full article → from Tomasso taking part in Restaurant Week